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Serving size
224.24 g
Amount per serving
Calories
233.04
% Daily Value *
Total Fat 8.21 g
11%
Saturated Fat 2.33 g
12%
Trans Fat 0 g
Cholesterol 70.73 mg
24%
Sodium 270.08 mg
12%
Total Carbohydrate 15.65 g
6%
Dietary Fiber 1.46 g
5%
Total Sugars 6.19 g
12% †
Protein 23.57 g
47%
Vitamin A 0 μg RAE
0%
Vitamin C 3.39 mg
4%
Vitamin D 0 μg
0%
Calcium 38.46 mg
3%
Iron 2.49 mg
14%
Potassium 447.7 mg
10%
Water 78.91 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 6.19g of sugar to your diet and represents 12% of the Daily Value for Added Sugars.
Ingredients: Lamb Stew Cut HALAL; Water; Garlic Peeled; Date Dried (Dates); Onion Yellow Diced 3/8 in; Flour All Purpose Bleached (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.); Ginger Peeled; Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Spice Coriander Ground (Coriander ground); Spice Paprika (Paprika And Silicon Dioxide (added To Make Free Flowing).); Spice Pepper Black Ground (Black pepper); Spice Cardamon Ground (Ground cardamom); Spice Turmeric Powder (Turmeric); Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Cinnamon Ground (Cinnamon); Herb Cilantro
Allergens: Wheat; Gluten
All info sourced from Berkeley Dining.